Embark on a 3-hour culinary adventure in Beijing

Begin your journey by encountering the iconic Peking Roast Duck. Its crispy skin gleams with an enticing luster, and with a gentle bite, it crackles, releasing tender and juicy duck meat that instantly melts in your mouth. Every bite fulfills your wildest culinary fantasies. Pair it with a glass of Baijiu, a potent Chinese liquor, that perfectly balances the richness of the roast duck, stimulating even more flavorful layers and immersing you in this classic Beijing combination.