Pasta and tiramisu cooking class in Baveno

Under the guidance of a skilled local chef, learn to prepare fresh, hand-rolled pasta using traditional techniques, followed by the classic Italian dessert, tiramisu. Master the perfect balance of flavors and textures while using fresh, high-quality ingredients. After cooking, sit down to enjoy your homemade meal in a warm and inviting setting. This hands-on experience offers a delicious taste of Italy’s rich culinary heritage, making it a perfect activity for food lovers of all ages