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Pasta and tiramisu cooking class in Milan
Pasta and tiramisu cooking class in Milan
About this experience
Experience authentic Italian cuisine with a hands-on cooking class in Milan. Begin with a warm welcome and a glass of Prosecco before stepping behind the scenes of a traditional Italian restaurant.
Tie on your apron and head into the kitchen, where an expert chef guides you through each step. Learn how to prepare fresh pasta dough, choose the right flour, and understand the difference between pasta fresca and pasta secca. Then, master the art of creating tiramisu, Italy’s most iconic dessert. After cooking, sit down together to enjoy the delicious dishes you have prepared, accompanied by a perfectly paired glass of Italian wine
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Pasta and tiramisu cooking class in Milan