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Tasmanian Wild Seafood Adventures: Deep-to-dish
Embark on an unforgettable half-day Deep-to-Dish seafood cruise departing from Hobart. Indulge in a feast featuring newly harvested Tasmanian abalone, rock lobster, local oysters, mussels, and whole Atlantic Salmon grown in Tasmanian waters.
As you cruise in style and comfort aboard our premier power catamaran, you'll traverse some of the world's most pristine waterways. The journey takes you down to Bull Bay on Bruny Island, allowing you to remain on board for the entire tour.
To complement this extraordinary culinary experience, delight in a seasonal fruit platter adorned with Tasmanian cheeses. A selection of premium local red, white, and sparkling wines, beers, non-alcoholic beverages, and a freshly made cake are also included in this amazing day on the water.
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Tasmanian Wild Seafood Adventures: Deep-to-dish